Aluminum Foil Roll for Kitchen Use and Packaging


Aluminum foil rolls remain an indispensable product in both domestic kitchens and industrial packaging sectors due to their versatility, strength, and exceptional barrier properties.

Aluminum foil is a thin sheet derived from an aluminum alloy, rolled and processed to reach thicknesses typically ranging between 6 to 100 microns (μm). Its unique physical and chemical properties make it ideal for food storage, cooking, and protection, as well as in packaging for pharmaceuticals, electronics, and other sensitive goods.

Features of Aluminum Foil Roll for Kitchen Use and Packaging

FeatureDescription
Material CompositionMade of high-purity aluminum (typically 99%+ Al content) ensuring food safety and inertness.
Thickness RangeStandard culinary foils range from 11 to 23 microns; packaging foils can be up to 100 microns.
Surface FinishAvailable in bright (shiny) or matt finish for different appealing looks and functional purposes.
Mechanical StrengthExcellent tensile strength and resistance to tearing/stretching despite being thin and flexible.
Thermal ConductivityHigh thermal conductivity enables even heat distribution for cooking and baking applications.
Corrosion ResistanceResistance to moisture, oxygen, UV light, and microorganisms helps prolong product freshness.
Non-toxic & BiodegradableSafe for direct food contact, aluminum foil is non-toxic and has no harmful leachables.
Barrier PropertiesActs as a nearly impermeable barrier to gases, aromas, moisture, light, and bacteria.
Custom SizingAvailable in various widths, lengths, and roll diameters to suit individual kitchen and industrial needs.

Chemical Composition and Properties

Generally, aluminum foils used for food and packaging stem from 99% pure aluminum, combined with specific alloying elements for improved processability.

ElementTypical Composition (%)Purpose/Effect
Aluminum (Al)98.5 – 99.5Base metal; offers ductility, corrosion resistance
Iron (Fe)0.4 – 0.8Improves strength and workability
Silicon (Si)0.15 – 0.25Helps in corrosion resistance
Copper (Cu)≤ 0.1Enhances strength at the expense of ductility
Others (Zn, Mn, Mg)≤ 0.1Trace additions, minor effects

Note: Lower impurities are especially important for food-grade foil.

Properties:

  • Density: ~2.7 g/cm³
  • Melting Point: 660.3 °C
  • Thermal Conductivity: Approx. 235 W/(m·K)
  • Electrical Conductivity: Approx. 59 x 10^6 S/m

Applications

1. Kitchen Use

  • Cooking & Baking: Ideal for wrapping food directly for oven or grill cooking. The foil reflects heat efficiently while maintaining moisture, ensuring evenly cooked meals.
  • Food Storage: Able to tightly enclose leftovers to prevent odors and keep food fresh in refrigerators and freezers.
  • Marinating and Steaming: Sealing foods in foil packets helps preserve juices and vibrancy of flavor.
  • Liners & Drip Pans: Protects oven trays or grill grates for easy cleaning of grease or drippings.
  • Household Hacks: Includes homemade molds, storing frozen veggies, DIY grilling wraps.

2. Packaging Industry

  • Pharmaceutical: Packs tablets and capsules owing to excellent packaging shield against humidity and oxygen.
  • Cosmetics: Food-grade foil used for deodorant caps, soap wrapping ensures product preservation.
  • Electronics: Protects sensitive components from static and physical damage during transit.
  • Food Packaging: For snacks, confectionery, dairy, and ready-to-eat meals providing superior hygienic packing.
  • Industrial Uses: Tensile strength folds to protect mechanical and optical products from environmental damage.

Technical Specifications Table

ParameterRange / ValueRemark
Alloy Grade1100-H14 / 8079Common kitchen and packaging grades
Thickness11 – 100 micronsDepends on kitchen (thin) or industrial (thicker)use
Roll Width30 – 1200 mmCustomized cuts to order
Roll Length15 – 200 metersAvailable based on thickness & customer needs
Tensile Strength105 – 145 MPaSufficient for tear resistance
Elongation at Break≥10%Ensure flexibility for wrapping
SurfaceBright or MatteBright for aesthetic, matte for non-stick wrapping
ComplianceFDA, EU Regulation for food contactCertified safe for direct food contact products

Handling and Storage

Aluminum foil rolls should be stored in a cool, dry environment to avoid unwarranted oxidation or physical damage. Reels must remain tightly wound and protected from contamination or moisture ingress until use.

https://www.al-alloy.com/a/aluminum-foil-roll-for-kitchen-use-and-packaging.html

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